This restaurant has amazing potential. I really enjoyed the service here and the staff were so friendly. We were one of only 3 tables that were served inside the whole night which i found a shame considering it was a friday night. I had an incredible starter, and a delicious dessert but i had to sent my main course back to be cooked further as i was served raw meat when i asked for medium. However the waiter and chefs were more than happy to correct their mistake. My dessert was also a different size to my friends who ordered the same dish and she looked over enviously ! Ultimately i may not go here again but from what i understand the kitchen is currently undergoing a restructuring so perhaps worth a chance.